Description

Restaurateur Yahsin Anwar is on the verge of being swallowed up by the mighty Karachi Karahi. To ward off this threat, his family plan a grand re-opening where you can pile your plate for under a fiver and 'Curry-oke' into the night. But the temperature in the kitchen soon rises, as the chef is faced with the challenge of producing dozens of dishes, hampered by staff whose personal affairs are also hotting up...

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