- Retrait en 2 heures
- Assortiment impressionnant
- Paiement sécurisé
- Toujours un magasin près de chez vous
- Retrait en 2 heures
- Assortiment impressionnant
- Paiement sécurisé
- Toujours un magasin près de chez vous
The Shortcut Cook EBOOK
Classic Recipes and the Ingenious Hacks That Make Them Faster, Simpler and Tastier
Rosie Reynolds
Ebook | Anglais
14,99 €
+ 14 points
Format
Description
It's a myth that to make the very best versions of classic dishes, they have to be prepared from scratch.
It's actually a well-known fact in the food industry that chefs have always used shortcuts. But home cooks have not always had the same privilege.
From her extensive experience, Rosie has distilled over 60 classic recipes, such as eggs Benedict, spaghetti and meatballs and lemon meringue pie, and applied every time-saving tip, flavour boost and genius twist that she has to produce failsafe recipes.
The Shortcut Cook is here to make your life in the kitchen bolder, brighter and a whole lot easier. These are world-over favourites that people love to eat and aspire to cook – ready in a flash.
Spécifications
Parties prenantes
- Auteur(s) :
- Editeur:
Contenu
- Langue:
- Anglais
Caractéristiques
- EAN:
- 9781784883669
- Date de parution :
- 17-02-21
- Format:
- Ebook
- Protection digitale:
- Adobe DRM
- Format numérique:
- ePub
Seulement chez Librairie Club
+ 14 points sur votre carte client de Librairie Club
Cadeau
Les avis
Nous publions uniquement les avis qui respectent les conditions requises. Consultez nos conditions pour les avis.