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The Southern Food & Beverage Museum Cookbook
Recipes from the Modern South
Elizabeth M Williams, Maddie Hayes
48,45 €
+ 96 points
Description
In the aftermath of Hurricane Katrina, a small group of dedicated dreamers opened the Southern Food & Beverage Museum (SoFAB) to tell the stories of the foods and drinks that have come to define the U.S. South. From its beginnings, SoFAB has focused on discovering, understanding, and celebrating food, drink, and related culture and folklife in America. As the museum grew, its staff and supporters learned to answer the question, "What is southern food?" in new ways that reflected the region's dynamism, its ingenuity in the face of hardship, and the contributions of generations of immigrant communities. The Southern Food & Beverage Museum Cookbook shares recipes particular to each southern state, all created by chefs who feel the connection of home.
Spécifications
Parties prenantes
- Auteur(s) :
- Editeur:
Contenu
- Nombre de pages :
- 272
- Langue:
- Anglais
- Collection :
Caractéristiques
- EAN:
- 9780807181584
- Date de parution :
- 19-06-24
- Format:
- Livre relié
- Format numérique:
- Genaaid
- Dimensions :
- 213 mm x 224 mm
- Poids :
- 997 g
Seulement chez Librairie Club
+ 96 points sur votre carte client de Librairie Club
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