Description

Chinese Jewish American home chef Yuning Wang Pathman compiled 16 delicious nontraditional latke recipes from her annual "Unusual Latke" parties including the Sushi Latke, Pad Thai Latke, Peking Duck Latke, Haggis Latke, Coconut S'mores Latke and many more...

A classic potato latke recipe and valuable latke-making tips are also shared.

Each recipe has been tested and is accompanied with full-size color photos as well as photo illustrations of critical steps. Drink pairing (not just wine pairing) suggestions are provided for each recipe.

At the end of the book, there are 4 bonus recipes. Three of them are fun variations of the traditional matzo ball soup - Meatzaball, Cheetzaball, and Pizzaball. The last one is a great fudge recipe that has always added extra sweetness to any holiday celebration.

Whether you are hosting a 30-people Hanukkah party, or you are having a small family Hanukkah dinner, this book will surely bring pleasant surprises and excitement to your table.