- Retrait en 2 heures
- Assortiment impressionnant
- Paiement sécurisé
- Toujours un magasin près de chez vous
- Retrait en 2 heures
- Assortiment impressionnant
- Paiement sécurisé
- Toujours un magasin près de chez vous
Livres écrits par Fuchsia Dunlop
-
Shark's Fin and Sichuan Pepper
Fuchsia Dunlop
- Ebook | Anglais
- A modern classic by Britain's foremost expert on Chinese food. Follow Fuchsia on her fascinating journey of discovery as she explores China and its cu... Savoir plus
9,49 €9,49 € -
The Food of Sichuan
Fuchsia Dunlop
- Livre relié | Anglais
- Almost twenty years after the publication of Land of Plenty , considered by many to be one of the greatest cookbooks of all time, Fuchsia Dunlop revis... Savoir plus
55,95 €55,95 € -
Five Tastes
Fuchsia Dunlop
- Ebook | Anglais
- The magic flavours of China, in your kitchen When people in ancient China spoke of the ‘five tastes’, they were talking not only literally about the f... Savoir plus
14,99 €14,99 € -
Five Tastes
Fuchsia Dunlop
- Livre relié | Anglais
- Savoir plus
41,95 €41,95 € -
Every Grain of Rice
Fuchsia Dunlop
- Livre relié | Anglais
- Fuchsia Dunlop trained as a chef in China's leading Sichuan cooking school and possesses the rare ability to write recipes for authentic Chinese food ... Savoir plus
55,45 €55,45 € -
Invitation to a Banquet
Fuchsia Dunlop
- Ebook | Anglais
- WINNER OF THE FORTNUM AND MASON FOOD BOOK AWARD LONGLISTED FOR THE ANDRE SIMON AWARD ‘A brilliant, passionate and spellbinding tour de force’ Claudia ... Savoir plus
14,99 €14,99 € -
Die Küche Sichuans
Fuchsia Dunlop
- Livre relié | Allemand
- Ein einzigartiger Einblick in eine der besten Küchen der Welt. Fuchsia Dunlop gilt als die Kennerin der Sichuan Küche. Erstmals erscheint nun ihr Best... Savoir plus
59,45 €59,45 € -
Revolutionary Chinese Cookbook
Fuchsia Dunlop
- Livre relié | Anglais
- Fuchsia Dunlop is the author of the much-loved and critically acclaimed Sichuanese cookbook Land of Plenty , which won the British Guild of Food Write... Savoir plus
55,45 €55,45 € -
Invitation to a Banquet
Fuchsia Dunlop
- Livre broché | Anglais
- Savoir plus
20,95 €20,95 € -
Shark's Fin and Sichuan Pepper
Fuchsia Dunlop
- Livre broché
- A modern classic by Britain's foremost expert on Chinese food. Follow Fuchsia on her fascinating journey of discovery as she explores China and its cu... Savoir plus
20,95 €20,95 € -
Five Tastes
Fuchsia Dunlop
- Livre relié | Anglais
- "When people in ancient China spoke of the 'five tastes, ' they were talking not only literally about the five tastes recognized in Chinese gastronomy... Savoir plus
44,95 €44,95 € -
Lonely Planet a Fork in the Road 1
James Oseland, Andre Aciman, Rita Mae Brown, Tom Carson, Giles Coren, Tamasin Day-Lewis, Naomi Duguid, Fuchsia Dunlop, Joe Dunthorne, Louisa Ermelino, Gael Greene, Carla Hall, Kaui Hart Hemmings, M J Hyland, Madhur Jaffrey, David Kamp, Beth Kracklauer, Annabel Langbein, David Mas Masumoto, Frances Mayes, Jane Stern Michael, Sigrid Nunez, Josh Ozersky, Neil Perry, Michael Pollan, Francine Prose, Jay Rayner, Alan Richman, Marcus Samuelsson, Curtis Stone, Sandi Tan, Ma Thanegi, Monique Truong, Daniel Vaughn, Martin Yan
- Livre broché | Anglais | Travel Literature
- Lonely Planet: The world's leading travel guide publisher A Fork in the Road: Tales of Food, Pleasure and Discovery on the Road 2014 James Beard Award... Savoir plus
11,87 €11,87 € -
The Food of Sichuan
Fuchsia Dunlop
- Livre relié | Anglais
- Almost twenty years after the publication of her landmark book Sichuan Cookery, voted by the OFM as one of the greatest cookbooks of all time, Fuchsia... Savoir plus
48,95 €48,95 €
13 sur 13 résultat(s) affiché(s)