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Séries : livres de la série Bloomsbury Studies in Food and Gastronomy
-
Food and Social Media
Signe Rousseau
- Livre relié | Anglais | Bloomsbury Studies in Food and Gastronomy
- Social media platforms have quickly become integral to most people's lives, both privately and professionally. This is the first book to illuminate th... Savoir plus
169,95 €Livraison 2 à 3 semaines169,95 €Livraison 2 à 3 semaines -
Eating Together
Jean Duruz, Gaik Cheng Khoo
- Livre relié | Anglais | Bloomsbury Studies in Food and Gastronomy
- Accepting the challenge of rethinking connections of food, space and identity within everyday spaces of "public" eating in Malaysia and Singapore, the... Savoir plus
186,95 €Livraison 2 à 3 semaines186,95 €Livraison 2 à 3 semaines -
Food, Health, and Culture in Latino Los Angeles
Sarah Portnoy
- Livre relié | Anglais | Bloomsbury Studies in Food and Gastronomy
- Contemporary Los Angeles can increasingly be considered a part of Latin America. Only 200 miles from the border with Mexico, it has the largest, most ... Savoir plus
203,95 €Livraison 2 à 3 semaines203,95 €Livraison 2 à 3 semaines -
Nazi Hunger Politics
Gesine Gerhard
- Livre relié | Anglais | Bloomsbury Studies in Food and Gastronomy
- During World War II, millions of Soviet soldiers in German captivity died of hunger and starvation. Their fate was not the unexpected consequence of a... Savoir plus
77,95 €Livraison 1 à 2 semaines77,95 €Livraison 1 à 2 semaines -
As Long as We Both Shall Eat
Claire Stewart
- Livre relié | Anglais | Bloomsbury Studies in Food and Gastronomy
- As Long as we Both Shall Eat is a culinary history of wedding feasts. Examining the various food customs associated with weddings in America and aroun... Savoir plus
84,95 €Livraison 2 à 3 semaines84,95 €Livraison 2 à 3 semaines -
Food Cults
Kima Cargill
- Livre relié | Anglais | Bloomsbury Studies in Food and Gastronomy
- What do we mean when we call any group a cult? Definingthat term is a slippery proposition - the word cult is provocative and arguably pejorative. Doe... Savoir plus
203,95 €Livraison 2 à 3 semaines203,95 €Livraison 2 à 3 semaines -
Prison Food in America
Erika Camplin
- Livre relié | Anglais | Bloomsbury Studies in Food and Gastronomy
- America seems presently fascinated by prison culture and the inner workings of what happens behind clinked doors. With TV shows creating binge-watcher... Savoir plus
93,45 €Livraison 2 à 3 semaines93,45 €Livraison 2 à 3 semaines -
Urban Foodways and Communication
- Livre relié | Anglais | Bloomsbury Studies in Food and Gastronomy
- Embedded in the quest for ways to preserve and promote heritage of any kind and, in particular, food heritage, is an appreciation or a sense of an imp... Savoir plus
220,45 €Livraison 2 à 3 semaines220,45 €Livraison 2 à 3 semaines -
Food in the Gilded Age
Robert Dirks
- Livre relié | Anglais | Bloomsbury Studies in Food and Gastronomy
- The Gilded Age is renowned for a variety of reasons, including its culture of conspicuous consumption among the newly rich. In the domain of food, con... Savoir plus
93,45 €Livraison 2 à 3 semaines93,45 €Livraison 2 à 3 semaines -
Nomadic Food
- Livre broché | Anglais | Bloomsbury Studies in Food and Gastronomy
- In this book, contributors examine the many meanings of the term 'nomad' through the study of food habits. Food and beverage products have become just... Savoir plus
67,95 €Livraison 2 à 3 semaines67,95 €Livraison 2 à 3 semaines -
Sauces Reconsidered
Gary Allen
- Livre relié | Anglais | Bloomsbury Studies in Food and Gastronomy
- Sauces Reconsidered: Après Escoffier replaces the traditional French hierarchy of sauces with a modern version based on the sauces' physical propertie... Savoir plus
61,45 €Livraison 2 à 3 semaines61,45 €Livraison 2 à 3 semaines -
Nomadic Food
- Livre relié | Anglais | Bloomsbury Studies in Food and Gastronomy
- In this book, contributors examine the many meanings of the term 'nomad' through the study of food habits. Food and beverage products have become just... Savoir plus
203,95 €Livraison 2 à 3 semaines203,95 €Livraison 2 à 3 semaines -
Food and Social Media
Signe Rousseau
- Livre broché | Anglais | Bloomsbury Studies in Food and Gastronomy
- Social media platforms have quickly become integral to most people's lives, both privately and professionally. This is the first book to illuminate th... Savoir plus
89,95 €Livraison 2 à 3 semaines89,95 €Livraison 2 à 3 semaines -
Small Batch
Suzanne Cope
- Livre relié | Anglais | Bloomsbury Studies in Food and Gastronomy
- Artisanal foods are making a comeback as more and more people seek to stock their pantries, and their bellies, with handcrafted or locally grown and m... Savoir plus
98,45 €Livraison 2 à 3 semaines98,45 €Livraison 2 à 3 semaines -
To Eat or Not to Eat Meat
- Livre broché | Anglais | Bloomsbury Studies in Food and Gastronomy
- Increasingly, people are shifting to vegetarian, plant-based, or vegan diets. This shift is having profound effects on our social interactions, and th... Savoir plus
67,95 €Livraison 2 à 3 semaines67,95 €Livraison 2 à 3 semaines -
Three World Cuisines
Ken Albala
- Livre relié | Anglais | Bloomsbury Studies in Food and Gastronomy
- The text begins with a comprehensive theory of cuisine in the introduction and moves to the parallel culinary histories of Italy, Mexico, and China: t... Savoir plus
373,45 €Livraison 2 à 3 semaines373,45 €Livraison 2 à 3 semaines -
Food Section
Kimberly Wilmot Voss
- Livre relié | Anglais | Bloomsbury Studies in Food and Gastronomy
- Food blogs are everywhere today but for generations, information and opinions about food were found in the food sections of newspapers in communities ... Savoir plus
115,45 €Livraison 2 à 3 semaines115,45 €Livraison 2 à 3 semaines -
Appetites and Aspirations in Vietnam
Erica J Peters
- Livre relié | Anglais | Bloomsbury Studies in Food and Gastronomy
- In Vietnam during the long nineteenth century from the Tây Son rebellion to the 1920s, individuals negotiated changing interpretations of their culina... Savoir plus
220,45 €Livraison 2 à 3 semaines220,45 €Livraison 2 à 3 semaines -
A Taste of Broadway
Jennifer Packard
- Livre relié | Anglais | Bloomsbury Studies in Food and Gastronomy
- Beyond being just fuel for the body, food carries symbolic importance used to define individuals, situations, and places, making it an ideal communica... Savoir plus
93,45 €Livraison 2 à 3 semaines93,45 €Livraison 2 à 3 semaines -
Cooking and Eating in Renaissance Italy
Katherine A McIver
- Livre relié | Anglais | Bloomsbury Studies in Food and Gastronomy
- Renaissance Italy's art, literature, and culture continue to fascinate. The domestic life has been examined more in recent years, and this book reveal... Savoir plus
50,45 €Livraison 1 à 2 semaines50,45 €Livraison 1 à 2 semaines -
Pot in Pans
Robyn Griggs Lawrence
- Livre relié | Anglais | Bloomsbury Studies in Food and Gastronomy
- Pot in Pans: A History of Eating Weed is a comprehensive history of cannabis as a unique culinary ingredient, from ancient India and Persia to today's... Savoir plus
74,95 €Livraison 2 à 3 semaines74,95 €Livraison 2 à 3 semaines -
To Eat or Not to Eat Meat
- Livre relié | Anglais | Bloomsbury Studies in Food and Gastronomy
- Increasingly, people are shifting to vegetarian, plant-based, or vegan diets. This shift is having profound effects on our social interactions, and th... Savoir plus
137,95 €Livraison 1 à 2 semaines137,95 €Livraison 1 à 2 semaines -
Food and the Novel in Nineteenth-Century America
Mark McWilliams
- Livre relié | Anglais | Bloomsbury Studies in Food and Gastronomy
- Food and the Novel in Nineteenth-Century America revolves around the 1840 presidential election when, according to campaign slogans, candidates were w... Savoir plus
220,45 €Livraison 2 à 3 semaines220,45 €Livraison 2 à 3 semaines -
Pigs, Pork, and Heartland Hogs
Cynthia Clampitt
- Livre broché | Anglais | Bloomsbury Studies in Food and Gastronomy
- Among the first creatures to help humans attain the goal of having enough to eat was the pig, which provided not simply enough, but general abundance.... Savoir plus
78,45 €Livraison 2 à 3 semaines78,45 €Livraison 2 à 3 semaines